This is my second of blog celebrating Women’s History Month. The commemoration gives us many opportunities to cheer women’s achievements. Often, however, the ordinary activities of women’s lives are, if not overlooked, at least unsung. It is impossible to consider women’s history without noting women’s activities in the home, the often invisible work space where women have spent much of their time. Historically, thoughts on household activities were confined to middle class white women who had not only their own homes to look after, but also the education and training of household servants.
In the early American Republic (c.1790-1830), women were praised as Republican Mothers and Angels of the House. Their well-ordered homes were sanctuaries from the stresses men faced on a daily basis, a source of love in a cruel world. Beyond that, women were the custodians of civic virtue who upheld the morals of their husbands and children. Both roles were crucial to establish a model American Republic of domestic tranquility.
However, as Abigail Adams had warned, in exchange for their invaluable service to the young nation, women lost their separate identity at the time they married. With few exceptions, many women could not sign contracts, let alone vote. Married women could not own property. Children belonged to their fathers.
In 1841 Catherine Beecher, an unmarried minister’s daughter, published A Treatise on Domestic Economy. The book made Catherine a household name and gave her an independent identity and income. Catherine built on the model of Republican Motherhood to assert that only women’s efforts in the home could prevent society from fragmenting under the pressure of industrialization, immigration, and growing cities with their noise and dirt. Catherine believed that if women gave up efforts to actively participate in civil society, they could claim their rightful place as society’s moral leaders in education and philanthropy. Catherine emphasized that by creating well-ordered homes, women could hold society together.
Catherine’s vision of a well-ordered home was a structure that by today’s standards seems like more than a full-time job. The housekeeper aka wife must be knowledgeable about health, nutrition, cleanliness, appropriate clothing, exercise, manners, orderly habits, charitable giving, and able to supervise domestic workers. And everything must be done efficiently which is why Catherine included instructions for building houses and arranging work spaces, including this plan for laundry and food storage rooms. No detail can be overlooked, including locations for the ice closet which is next to the linen closet and the laundry area with its own stove.
You cannot make women contented with cooking and cleaning, and you need not try. — Ellen Swallow Richards
Ellen Swallow Richards is generally viewed as the founder of the discipline of Home Economics, a profession that welcomed professionally trained women scientists into its ranks while uplifting women who were still trying to figure out how to prepare nutritious food. She and her disciples explained to middle class women that thanks to improvements in science and efficiency, they can provide a healthy home for their families with such efficiency that not only could they forgo the necessity of servants, but also have time for themselves. But the women must be diligent in their efforts.
Ellen herself was a highly educated woman. In 1868 she entered Vassar College to study astronomy, receiving her bachelor’s degree two years later and embarking on a quest for a Master of Arts degree, which she also received after writing her thesis on her chemical analysis of iron ore. Armed with academic degrees, Ellen applied for several positions as a commercial chemist, but no one would hire a woman in such a masculine field.
Disappointed but undeterred, Ellen applied for admittance to the school that became the Massachusetts Institute of Technology and was admitted as a special student. The designation made it clear that MIT would not open general admissions to women. It also meant Ellen did not have to pay tuition. In 1873, Ellen received a bachelor of science degree. For the next five years Ellen taught chemistry and established a Women’s Laboratory without a salary or official academic appointment.
In 1875 Ellen married Robert Richards, chair of the MIT mining & engineering department. MIT graciously allowed Ellen to continue volunteering her academic services and also to donate $1000 annually to further women’s scientific education. [Note: One thousand dollars in 1875 was the equivalent of about $29,568.36 in 2013.] Ellen developed a curriculum stressing chemical analysis, industrial chemistry, mineralogy, and applied biology.
Ellen decided that the best way to provide a career for other women scientists and to allow women to pursue interests outside the home was to apply basic scientific principles to the home with an emphasis on nutrition, food safety, appropriate clothing, physical fitness, sanitation, and efficiency in carrying out household tasks so women could pursue interests outside the home. Ellen Richards had the same basic approach as Catherine Beecher, though whether the two women would agree is difficult to say. Ellen would probably argue that her academic qualifications outranked Catherine’s thoughtful advice. In 1882 Richards published The Chemistry of Cooking and Cleaning: A Manual for Housekeepers. The Chemistry of Cooking sounds so much more official than A Treatise on Domestic Economy, even if both authors had the same goals of efficient households and women who could turn their talents to social problems in the greater society.
To Produce and Perpetuate Perfection—or as Near to Perfection as may be Attained in a Household
Just in time to spread scientific ideas about domestic economy, the first issue of Good Housekeeping Magazine appeared on May 2, 1885. In its early years, Good Housekeeping published numerous articles on food safety and food adulteration. In 1888, an article discussed candy contaminated with pulverized asbestos, and in 1902 there was an article about formaldehyde in infant formula, milk and cream.
As the century turned, running a household was becoming complicated. Some of the confusion was due to the increasing amount of household equipment powered by electricity. But a more powerful challenge was changing domestic expectations as professional women carved out a career path for themselves and their sisters. What would this new world look like?
Illustrations & A Few Sources
Liberty in the form of the Goddess of Youth by Mabel Brady Garvan Collection 1796; The Artist & His Family by James Peale 1795; Floor Plan of Laundry & Food Storage Rooms from the New Housekeeper’s Manual 1873; Ellen Swallow Richards between 1890 & 1900; From the Boston Cooking School Magazine 1896; Good Housekeeping Cover by John Cecil Clay 1908. Glenna Matthews. “Just a Housewife”: The Rise & Fall of Domesticity in America. 1987.
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